Intestinal Cleanser Part B has been formulated to support the digestive system. It is a combination of six ingredients known for their cleansing and restoring qualities of the large intestine.

The main function of the colon, or large intestine, as an organ of elimination, is to collect all fermentative and putrefactive toxic waste from every part of the body and, through peristaltic movements of the muscles of the colon, eliminate all solid and semi-solid waste from the organism. Simply put, the colon acts as the body’s sewage system and requires proper care and cleanliness to prevent toxic waste buildup, which can contribute to several ailments.

Feces that stay too long in the colon are considered fermented and putrefied matter and can lead to harmful byproducts being absorbed into the bloodstream, contributing to toxemia. This condition is produced by the growth of pathogenic, or disease-causing bacteria.

Ingredients

For centuries, psyllium husks have been used in the ancient traditional medicine of Ayurveda. Today, psyllium is known as one of the most effective fibers for regular digestive health. It is a bulk-forming laxative, high in fiber and mucilage. The laxative properties of psyllium are due to the swelling of the husk when it comes in contact with fluids. This forms a gelatinous mass that keeps feces hydrated and soft when taken with plenty of water. The increased bulk triggers a natural reflex that causes the bowel walls to contract, helping to move and eliminate waste.

Originally from central Europe, licorice now grows all across Europe and Asia. The root is used in traditional medicine and has a long, highly varied record of uses. It was and remains one of the most important herbs in Traditional Chinese Medicine. Among its most consistent and important uses is its ability to act as a demulcent (soothing, coating agent) in the digestive and urinary tract. The two major constituents of this herb are glycyrrhizin and flavonoids. Both could promote anti-inflammatory activity.

Fennel is cultivated in many parts of North America, Asia, and Egypt, but its origins are in Europe. The seeds are used in traditional medicine. One major constituent found in fennel is the terpenoid anethole. This compound, as well as other terpenoids, inhibits spasms in smooth muscles such as those in the intestinal tract, contributing to the relief of gas and gastrointestinal cramps.

Native to North America, slippery elm bark has been used for medicinal preparations. The mucilage of this plant, found in the inner bark, provides the soothing effect for which it is known. In people with heartburn, the mucilage appears to act as a barrier against the damaging effects of acid on the esophagus. It may also promote local anti-inflammatory activity in the stomach, intestines, and throat.

The root and leaves of marshmallow are commonly used in herbal medicine. Due to its high mucilage content, this plant is soothing to inflamed mucous membranes and traditionally used by herbalists as a soothing agent for conditions of the respiratory and digestive tract.

Papaya is commonly known around the world as a food source and for its nutritional value. The properties of the leaves and other parts of the plant are also well known in traditional medicine. The stem, leaves, and fruit of papaya contain plenty of latex. The latex from unripe papaya fruit contains the enzymes papain and chymopapain (proteolytic enzymes), important for the digestive process.